Dry-salted beef from Leon / €12.6
Dry-salted beef rolls with sweet apple and Gamoneu cheese / €15
Anchovies from Santoña with Vidiago cheese and piquillo peppers / €16.5
Grilled scallops / €18.5
Cantabrian squid (squid rings) / €17.6
Grilled baby squid / €13
Fried baby squid / €13
Smothered baby squid / €14.9
Grilled octopus / €22
Garlic prawns / €16
Crispy prawns / €18
Scorpion Cake / €12.6
El Padron Peppers / €9
Cabrales, ham or mixed croquettes / €11.6
Potatoes with Cabrales, Alioli or Bravas / €8.9
Potatoes 3 sauces / €8.9
Grilled pork shoulder with potatoes and peppers / €10.5
Sausage with Cider / €6.5
Fried dumpling / €9.5
Trio of Asturian chorizos (red, Creole and Avilés sausage) / €15.5
Eastern Asturian cheese board (Porrúa, Vidiago, Ahumao de Pría, Cabrales and Gamoneu) / €18.5
Cabrales cheese / €11 half portion €6
Gamoneu cheese / €12.9 half portion €7
Normal Salad (lettuce, tomato and onion) / €8.5
Mixed Salad / €12.5
Tomato salad with tuna belly / €14.9
Salad of lettuce, cecina, gratin goat cheese, apple and dried fruit vinaigrette / €15.9
Grandma's Plate (Asturian chorizo, eggs, ham and potatoes) / €13
Pancakes with mincemeat and eggs / €14.6
Tortos table (picadillo, Cabrales cheese and bolla) / €14.6
Tortos with Cabrales cheese, apple compote, confit onion / €14.6
Pancakes with mushrooms, prawns and cheese / €16
Scrambled eggs with garlic mushrooms / €14
Scrambled eggs with ham / €14
Verdinas (variety of beans) with Antoju / €16
Fabada Asturiana (we use Asturian PGI beans) / €15
Traditional style tuna stuffed onions / €16
Our fish dishes
Fried Pixín / €21
Octopus, prawn and baby squid casserole / €22.5
Cantabrian tuna tacos with garlic / €18
Cabrales scallops / €14.6
Stone-grilled old beef entrecote / €26.5
Schnitzel with potatoes / €14
Steak with potatoes and egg / €14
Cecina de León with EVOO (½ portion) / €7
Cecina rolls with sweet apple and Gamoneu cheese (½ portion) / €8
Anchovies from Santoña with Vidiago and piquillo peppers (½ portion) / €9
Grilled scallops / €18.5
Garlic prawns / €16
Scorpionfish cake (½ portion) / €7
Board of Asturian cheeses from the East (½ portion) / €10.5
El padron peppers / €9
Cabrales or ham croquettes (½ portion) / €6.2
Sausage with cider / €6.5
Tortos table (picadillo, Cabrales and bolla) (½ table) / €7.9
Tortos with Cabrales, apple compote and confit onion (½ portion) / €7.9
Fried dumpling (½ portion) / €5.5
Fabada (½ portion) / €8.5
XXL Beef Cachopos from Asturias
TYPES OF FILLING:
Serrano ham, Gamoneu cheese and caramelised onion / €30.5
Serrano ham, mushrooms and Cabrales / €30.5
Serrano ham, Ahumao de Pría cheese and fresh tomato / €30.5
Serrano ham and Vidiago cheese / €29.5
Serrano ham, Cabrales and sweet apple / €30.5
Picadillo and Cabrales / €30.5
Cecina and goat cheese / €30.5
Cecina, goat cheese and caramelised onion / €30.5
Cecina, Oscos cheese and piquillo peppers / €30.5
Cecina, Gamoneu cheese and sweet apple / €30.5
Cecina and three cheeses (Oscos, Smoked Pría and Porrúa) / €30.5
Pork shoulder and cheese La Torta del Cuera / €30.5
Cachopo El Antoju (Serrano ham with Oscos cheese bathed in mushroom cream sauce) / €25 (individual size)
All our cachopos also with individual option / €22.5
Rice pudding / €5
Cheese cake / €5
Baked cheesecake / €5
Grandma's cake / €5
Frixuelos stuffed with rice pudding / €5
Frixuelos stuffed with apple compote / €5
Bread unit / €1.5
Bravas sauces, Cabrales, alioli, mayonnaise / €2
Plate of French fries / €4.5
VAT 10% INCLUDED
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